↓
 

News Progress

More news about the people of Moultrie County than any other newspaper in the world

  • Home
  • News
    • News Briefs
    • Jail Report
    • Mo. Co. Most Wanted
    • Obituaries
  • Feature Stories
  • Sports
  • Editorials
  • Social
    • Video Archive
    • Poll Archive
  • Links
    • News Progress Staff
    • History of the News Progress
    • RR's Portfolio
  • Email Us
  • General News Submissions
  • Subscription
    • Members Area
    • Current Issue
    • Manage Your Profile
  • Login

Submit a news item, obituary, or legal notice to advertise@newsprogress.com

March 17, 2026 Election Results

Post navigation

← Older posts
Newer posts →

That’s All I Have To Say About ‘That’

News Progress Posted on April 28, 2021 by webmasterApril 28, 2021

•April 28, 2021•
By Jim Baumann
NP Guest Writer

A co-worker who fancies himself a gastronome posted a photo and description of his dinner the other night on Facebook.
The heart of his meal was a “rib-eye marinaded overnight in 2tbsp olive oil, fresh garlic, oregano, salt and pepper, finished with butter on the grill.”
Sounds scrumptious, but one of our copy editors posted: “Mmmmm, marinated steak.”
I inquired whether use of “marinated” was a passive-aggressive spelling correction.
Her response: “Nope. I love marinated steak and steak with marinade equally.”
So diplomatic. She clearly won that battle of quips.
It should be noted “marinade” traditionally was a noun and “marinate” the verb form, but in the past decade or so “marinade” has been gaining acceptance as a verb. Read More

Posted in News Briefs

A Perfect Match: Cinco de Mayo Meets ‘Taco Tuesday’

News Progress Posted on April 28, 2021 by webmasterApril 28, 2021

•April 28, 2021•
Cinco de Mayo gives people an opportunity to celebrate Mexican culture, throw a party, or at the very least, go out and indulge in Mexican food.
Cinco de Mayo is mistakenly believed to honor Mexican independence, but Mexico actually celebrates its independence in September. Cinco de Mayo commemorates the Mexican army’s victory over French forces at the Battle of Puebla under the leadership of General Ignacio Zaragoza during the Franco-Mexican war. A relatively minor holiday in Mexico, Cinco de Mayo has nonetheless become a global phenomenon.
Cinco de Mayo falls on a Tuesday this year. That means Cinco de Mayo coordinates perfectly with the observance of “Taco Tuesday®.” For the past 30 years, the “Taco Tuesday” trademark has belonged to Taco John’s, a Wyoming-based fast-food chain. However, the Taco Tuesday phenomenon has spread, and now Taco Tuesday is a weekly occurrence across the country, and a big marketing opportunity for many regional restaurants - not to mention a perfect chance for families to gather around the dinner table to enjoy some tacos. Read More

Posted in News Briefs

The Basics of Lyme Disease

News Progress Posted on April 28, 2021 by webmasterApril 28, 2021

•April 28, 2021•
Lyme disease poses a threat to millions of people across the globe. The misconception that Lyme disease is exclusive to the United States, and the northeastern portion of the country in particular, is understandable. Hundreds of thousands of people in the U.S. are diagnosed with Lyme disease each year, but the 2017 U.S. Geological Survey found that 95 percent of those cases are in the northeast, mid-Atlantic or northern midwest regions. In spite of that, no one is immune to Lyme disease, regardless of where they live.
The World Health Organization notes that, in addition to the United States, there are foci of Lyme borreliosis in forested areas of Asian and in northwestern, central and eastern Europe, proving that Lyme disease is a global issue. With that in mind, it behooves everyone to take steps to understand Lyme disease and how to reduce their risk of getting it.

What is Lyme disease? Read More

Posted in News Briefs

Family Conversation Starters

News Progress Posted on April 28, 2021 by webmasterApril 28, 2021

•April 28, 2021•
By Cheri Burcham
Family Life Educator

During the Covid pandemic, households have been and still are spending more time together at home yet may not be having as much interaction with other extended family members and friends. Some families are experiencing additional stressors, while others may be enjoying a slower pace with less outside activities. Read More

Posted in News Briefs

Menu 4-28-2021

News Progress Posted on April 28, 2021 by webmasterApril 28, 2021

Senior Peace Meal

For additional information or for reservations, please call 1-800-543-1770

May 3 - Sloppy Jo Sandwich, Rosemary Roasted Potatoes, Mixed Vegetables, Bun, Craisins
May 4 - Brat, Baked Beans, Corn, Bun, Cinnamon Applesauce
May 5 - Fried Chicken, Mashed Potatoes & Gravy, Breaded Tomatoes, Whole Grain Wheat, Dreamsicle Gelatin
May 6 - Baked Ham, Frosted Sweet Potatoes, Brussels Sprouts, Rye Bread, Fruit Salad
May 7 - Mostaccioli w/Meaty Sauce, Corn, Creamy Cole Slaw, Whole Grain Wheat, Warm Fruit Cobbler

Posted in News Briefs

New LLC Student Trustee Elected

News Progress Posted on April 21, 2021 by webmasterApril 21, 2021

•April 21, 2021•
Lake Land College students elected engineering major Katherine “Katie” Greuel, Windsor, to serve as the student trustee for 2021-2022. In this role, Greuel will serve as a liaison between the student body and the Lake Land College Board of Trustees. She will also have the ability to make and second motions and will have an advisory vote on the board.
“I am very excited to be given this opportunity,” Greuel said. “I want to represent and speak for the students as best as I can.”
Greuel will officially be seated at the May 10 Lake Land College Board of Trustees regular meeting, taking over the role from Lucas Duduit, Pana. Duduit will be transferring to Grainger College of Engineering at the University of Illinois in May 2021. Read More

Posted in News Briefs

Remember When?

News Progress Posted on April 21, 2021 by webmasterApril 21, 2021

25 Years Ago This Week

Mariko Hashimoto read a story to Sullivan first graders—first in English, then in Japanese. The Japanese visitor also demonstrated origami, the intricate and delicate art of paper folding sculpture, to elementary students. Hashimoto was visiting the U.S. for the first time with her boyfriend, Petty Officer Kurtis Thompson of Sullivan, who served aboard to the USS Independence. He visited the classes with her. Read More

Posted in News Briefs

Windsor March Students of the Month

News Progress Posted on April 21, 2021 by webmasterApril 21, 2021

Kimberley Henon

Zayne Szachnitowski

Photos Submitted
Windsor March Students of the Month
Windsor Jr./Sr. High School recently announced the March Students of the Month Zayne Szachnitowski and Kimberley Henon. Zayne is the son of Josh Pitts and Kelsey Szachnitowski. He is currently a 7th grade student and enjoys listening to music and hanging out. Kimberley is the daughter of Jennifer Pierce and Jason Henon. She is currently a senior and plans to attend Western Kentucky University majoring in Equine and Veterinarian Sciences next year. She enjoys working and barrel racing.

Posted in News Briefs

Is It That That That Was One Too Many?

News Progress Posted on April 21, 2021 by webmasterApril 21, 2021

•April 21, 2021•
By Jim Baumann
NP Guest Writer

There you have me repeating myself again.
Readers Mike and Gayle Politowicz feel (that) I am a serial abuser of “that.”
That is to say the word “that,” not this or that.
“Please help explain the word ‘that,’ which has us perplexed,” they wrote. “It is an overused word and if removed, most of the time, it would not change the intent of the sentence.”
They went on to explain (that) in a recent column — about “because” — I used “that” 17 times, and in eight of those cases it could have been eliminated without affecting the meaning of the sentence.
“The rest of the article could have used alternate words such as ‘which,’ ‘it,’ ‘the,’ or ‘this,’ for that matter,” the Politowiczes wrote. “If the word ‘because’ is disappearing, let’s do away with the redundant use of ‘that’ and we can all save some keystrokes.”
I should note Mike and Gayle’s criticism came wrapped in a compliment. I’m sure they appreciate I mentioned so and I eliminated three “thats” I ordinarily would have put in this paragraph. Read More

Posted in News Briefs

Loop Lake Shelbyville Bike Ride

News Progress Posted on April 21, 2021 by webmasterApril 21, 2021

•April 21, 2021•
The U.S. Army Corps of Engineers and Friends of Lake Shelbyville are excited to be hosting the Loop Lake Shelbyville bike ride on Saturday, June 12th, 2021. The event was cancelled last year due to COVID-19, therefore dust off your bicycles and join us for a fun ride! All rides will start from the Lake Shelbyville Visitor and will include options for a 22 mile, 34 mile, 48 mile or a 65 mile ride. Proceeds for the ride will benefit the Friends of Lake Shelbyville (FOLS). The FOLS provides education, historical interpretation, recreational and environmental improvements at Lake Shelbyville.
Loop Lake Shelbyville bike ride starts at the Lake Shelbyville Visitor Center. Rest stops will be provided every 10-13 miles for riders with water and snacks available. The 22 mile ride will take riders to Findlay and back to the Visitor Center. The 34 mile route will take riders toward Coon Creek and Lone Point Recreation Areas then to Findlay and back to the Visitor Center. The 47 mile and 65 mile routes will loop Lake Shelbyville, ferry across the lake at Lithia Springs and head back to the Visitor Center.
Check-in at the Lake Shelbyville Visitor Center begins at 7:00 a.m. and ends at 8:00 a.m. Riders may start riding after they have checked in.
Participants should plan their route to be back at the Visitor Center no later than 3:00 pm.
Riders must be over the age of 14 years. If under the age of 18, riders must be accompanied by a responsible adult. All riders will be required to wear a helmet for the duration of the ride and obey all applicable Illinois State rules of the road. If registered by May 21st participants will receive a t-shirt! Online registration is required and can be found at www.bikereg.com/loop-lake-shelbyville
For additional information, contact the Lake Shelbyville Project Office at (217) 774-3951 ext 2.[/s2If]

Posted in News Briefs, Uncategorized

Post navigation

← Older posts
Newer posts →

 

Food Myths and nutrition



News Progress


Photo courtesy Mid Illinois Senior Services

On September 1st, Certified Health Coach Larry Wetnight presented to a packed house at Mid Illinois Senior Services for their monthly ‘Dine with a Doc’ free luncheon, discussing Food Myths and nutrition. The Q&A portion was especially lively, with a great number of productive takeaways for all. 


© 2024 - News Progress
Privacy Policy and Terms of Use

100 W. Monroe St., Sullivan, IL 61951 Phone: 217-728-7381 | Open: Hours Vary

↑