Photo by Mike Brothers
Turkey Time
Sullivan IGA delivered 100 turkeys purchased as a result of customer donations received during the annual roundup fundraiser for the Moultrie County Food Pantry just in time for Thanksgiving. IGA Shoppers rounded up their tickets, donating toward the turkey purchases. On Monday Nov. 20 IGA meat dept. employees Seth Cobb, meat dept. manager Barry Golden, Emmalee Hortenstine, Gary Portwood and Matt Martin joined Food Pantry Director Kristy Dawson displaying some of the items received in the Thanksgiving basket from the Food Pantry.Those turkeys went out to 100 families who had signed up previously with the Moultrie County Food Pantry. Included in that Thanksgiving basket from CEFS are ingredients for green bean casserole , stuffing mix, noodles and chicken broth, mashed potatoes and gravy, corn, marshmallows and yams, fruit, cranberry sauce, pumpkin filling and pie crust mix.