News Progress

•February 27 2019• This past quarter the Sullivan High School Entrepreneurship II class has been working with the administration on a new project. Sullivan High School will now have its own gift shop, The Redskin Spirit Store. The store will be set up in the office where items may be purchased from the secretary, Nikki Cloyd, during regular office hours 8 a.m.-3:30 p.m. on days when school is in session. During the introductory phase, there will be four apparel items offered including long sleeve t-shirts, short sleeve t-shirts, crew neck sweatshirts and hooded sweatshirts all with Redskin logos. New shipments … Read More

•February 20, 2019• Students from Sullivan High School and Arthur-Lovington-Atwood-Hammond High School attended the Family, Career, and Community Leaders of America (FCCLA) Section 15 Leadership Conference February 12 in Charleston.  FCCLA members from eight area schools made up the nearly 115 participants in the day-long event. The theme for the meeting was “Explore the Unexplored.” SHS members in attendance were Morgan Moll, Alexis Britton, Natalie Voyles and advisor Heather Hinton. Attending from ALAH High School were Katelyn Ahrendt, Keegan Ashenfelter, Kassidy Bissey, Adriana Burton, Kathryn Cohan, Hunter Carson, Ryli Kauffman, Jessica Renfro, Erin Schrock Meredith Schrock, Addison Tinkle, Kelly Toto, … Read More

Senior Peace Meal For additional information or for reservations, please call 1-800-543-1770 Monday, February 25 – Chicken and noodles, mashed potatoes, brussels sprouts, whole grain wheat (1), apricots Tuesday, February 26 – Shepherd’s pie w/veggies, creamy cole slaw, dinner roll, warm fruit crisp Wednesday, February 27 – Pork chop sandwich, buttered baby baker potatoes, Mexi corn, bun, fruit juice Thursday, February 28 – Beefy vegetable & lentil soup, sliced pears, peanut butter cup, crackers, oatmeal raisin cookie Friday, March 1 – Mushroom crusted chicken breast, potato casserole, venetian blend vegetables, dinner roll, fresh fruit … Read More